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Join us on episode one of Eating History as we explore the fascinating origins of pizza. Hosts Adrienne Cheatham and Stephen Bailey start at the very beginning. Discover how this beloved dish evolved from ancient flatbreads to a global icon.
Topics Covered:
The beginnings of flatbread in ancient Persia
Pizza's evolution through Roman and Middle Eastern cultures
The introduction of tomatoes to Europe and their impact
Stories of early pizza vendors in Naples
How a royal decree helped popularize pizza worldwide
Perfect for food lovers and history enthusiasts alike, this episode uncovers the rich history behind every slice.