From Mexico to Milwaukee: Oscar Sanchez's Birria Tacos & Entrepreneurial Story

In this episode of Cooking with Milwaukee Community Leaders, host Charlie interviews Oscar Sanchez, founder and CEO of Ambrosia Events, about his journey from Mexico to Milwaukee, his culinary training and entrepreneurial ventures, and being honored on the Milwaukee Business Journal’s 40 Under 40 list.

They then head to the kitchen, where Oscar demonstrates how to make traditional-style birria tacos, showing the preparation, slow-cooked beef, assembly with cheese, and serving with dipping juices, cilantro, and onions.

You can watch the YouTube video here - https://youtu.be/CL0Zikl5VJU6

The recipe is available here - https://cookingsecretsformen.com/2026/04/27/birria-tacos-jalisco-style-instant-pot-version/ 

“Cooking with Milwaukee Community Leaders” is part of the "Milwaukee Podcast Network (https://milwaukeepodcastnetwork.com/). This show is an Interview and cooking show with Milwaukee Community Leaders.

We have an interview about their work in the community, then we cook something, and then we eat it. From our elected leaders to those working at the grassroots, we talk with people trying to make Milwaukee a better place.