She’s My Cherry Pie is the ultimate podcast for bakers. Each week, baker, author & recipe developer Jessie Sheehan interviews world-class pastry chefs, bakers & culinary creatives and takes a deep dive into their signature baked goods. Tune in as Jessie serves up their favorite tips, techniques, and ingredients. Episodes drop each Saturday. Don’t miss a single slice. She’s My Cherry Pie is a production of The Cherry Bombe Podcast Network.
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Nov 14, 2026 · 1:00:57
Today’s guest is Susan Spungen, a celebrated food stylist, recipe developer, and cookbook author. Susan was the founding food editor of Martha Stewart Living and worked as a…
Nov 7, 2026 · 45:22
Today’s guest is Emily Luchetti, an award-winning pastry chef, cookbook author, educator, and entrepreneur who helped shape the American pastry scene. Emily spent decades working…
Oct 31, 2026 · 47:09
Today’s guest is Caroline Schiff, a New York City–based pastry chef, cookbook author, and soon-to-be restaurateur. Caroline is back on the pod to discuss her new book, “Daily…
Oct 24, 2026 · 41:34
Today’s guest is Rachel Gurjar, a Brooklyn-based culinary creative and author. Her debut cookbook, “East to East: Recipes and Stories from Mumbai to New York,” was just released…
Oct 17, 2026 · 56:37
Today’s guest is Erin Jeanne McDowell. Erin is a baker, food stylist, teacher, and video host. She’s also the author of four baking books, including her brand-new “Bake Anything:…
Oct 10, 2026 · 42:40
Today’s guests are Claudia Fleming and Melissa Clark. Claudia is a legendary, award-winning New York City pastry chef and the executive culinary director at Daily Provisions.…
Oct 3, 2026 · 47:27
Today’s guest is Anna Gordon. Anna is a pastry chef and the founder and CEO of The Good Batch Bakery in Brooklyn. Anna started The Good Batch in 2010, selling hand-pressed…
Sep 26, 2026 · 55:23
Today’s guest is Ruby Bhogal, baker, recipe developer, and cookbook author based in England. Ruby was a finalist on “The Great British Bake Off” in 2018, and she’s the author of…
Sep 19, 2026 · 35:08
Today’s episode is a special live taping of She’s My Cherry Pie from Cherry Bombe House in New York City’s Meatpacking District. Host Jessie Sheehan sits down with Dona Murad of…
Sep 12, 2026 · 45:23
Today’s guest is Adrianna Adarme, a recipe developer, writer, photographer, cookbook author, New York Times Cooking contributor, and the creator of A Cozy Kitchen food blog. Her…
Sep 5, 2026 · 45:45
Today’s guest is Zola Gregory, a Seattle-based food writer, recipe developer, and former professional pastry chef. She writes the biweekly recipe column “Extra Good” for Taste,…
Aug 29, 2026 · 48:40
Today’s guest is Leah Koenig, a food writer and award-winning cookbook author whose books focus on Jewish cooking and baking. Her newest one, “The Dessert Table: 100 Joyful…
Aug 22, 2026 · 44:05
Today’s guest is Joyce Tang, the founder and owner of Bake Sum, a beloved Bay Area bakery known for inventive pastries that blend French technique with flavors and ingredients…
Aug 15, 2026 · 49:37
Today’s guest is Nancy Silverton, the renowned chef, baker, and cookbook author behind some of Los Angeles’ most beloved restaurants, including Osteria Mozza, Pizzeria Mozza, and…
Aug 8, 2026 · 51:36
Today’s guest is Christina Wood, the pastry chef and owner of Temple Pastries in Seattle. She’s also the author of “Pastry Temple: Baking with Inspired Flavors,” her debut…
Aug 1, 2026 · 48:58
Today’s guest is Hyoju Park, pastry chef and co-owner of Madeleine de Proust Pâtisserie in Melbourne, Australia. Her bakery and creative studio specializes in madeleines, the…
Jul 25, 2026 · 42:47
Today’s guests are Debbi and Ashley Fields, a mother and daughter who deeply love and appreciate cookies. Debbi is the founder of Mrs. Fields Cookies, while Ashley is an…
Jul 18, 2026 · 49:58
Today’s guest is Domenica Marchetti, cookbook author and food writer whose work focuses on Italian home cooking. She’s the author of nine cookbooks, including her latest,…
Jul 11, 2026 · 49:18
Today’s guest is entrepreneur and ice cream queen Pooja Bavishi of Malai Ice Cream, which has locations in New York City, Philadelphia, and Washington, D.C. She’s also the author…
Jul 4, 2026 · 49:51
Today’s guest is Deb Perelman, the beloved creator of Smitten Kitchen and the author of “The Smitten Kitchen Cookbook,” “Smitten Kitchen Every Day,” and “Smitten Kitchen…
Jun 27, 2026 · 47:25
Today’s guests are Connie McDonald and Pam Weekes, the founders of Levain Bakery, the beloved New York bakery known for its signature thick cookies. Levain started as a small…
Jun 20, 2026 · 47:01
Today’s guest is Elisa Marshall, the co-founder and creative director of Maman, the beloved café and bakery, and lifestyle brand, with over 50 locations in North America. She’s…
Jun 13, 2026 · 50:44
Today’s guest is Dan Pelosi, a recipe developer, bestselling cookbook author, New York Times contributor, designer, and the beloved creator behind Grossy Pelosi. His latest book,…
Jun 6, 2026 · 43:57
Today’s guest is Anna Stockwell, a recipe developer, food stylist, writer, culinary consultant, and video host. Anna has been a senior food editor at Epicurious and Bon Appétit,…
May 30, 2026 · 37:26
Today’s guest is Marie Frank—a recipe developer and pastry chef based outside of Copenhagen. She’s also the creator of the Substack newsletter “More Than Sweet,” and the author…
May 23, 2026 · 45:26
Today’s guest is Farideh Sadeghin. Farideh is a chef, recipe developer, video host, and food writer based in New York City. She’s been the test kitchen director at Saveur and was…
May 16, 2026 · 41:00
Today’s guest is Lisa Steele. Lisa is a fifth-generation chicken keeper, Maine master gardener, TV personality, and founder of Fresh Eggs Daily, her brand and blog devoted to…
May 9, 2026 · 47:17
Today’s guest is Mariela Camacho, pastry chef and founder of Comadre Panadería, a Mexican American bakery in Austin, Texas, known for its beautiful pan dulce made with…
May 2, 2026 · 52:58
Today’s guest is Edd Kimber—baker, cookbook author, food writer, and the first winner of “The Great British Bake Off.” He has written eight cookbooks, including his latest,…
Apr 25, 2026 · 48:58
Today’s guest is Julie McAllister, a Charleston-based baker known for her hyperrealistic cakes. Julie transforms cake, fondant, and modeling chocolate into lifelike…
Apr 18, 2026 · 48:07
Today’s guest is Roxana Jullapat, the baker, pastry chef, and co-owner of Friends & Family, a beloved seasonal cafe and bakery in Los Angeles. Roxana is also the author of two…
Mar 28, 2026 · 43:29
Today’s guest is Mallory Oniki, recipe developer, food photographer, and the creator behind The Palatable Life. Mallory is known for her creative, flavor-packed bakes, especially…
Mar 21, 2026 · 44:19
Today’s guest is Colu Henry. Colu is a cook and writer who has contributed to The New York Times, Food & Wine, House & Garden UK, and more. She’s also the author of three…
Mar 14, 2026 · 49:38
Today’s guest is Danielle Sepsy, baker and founder of The Hungry Gnome, a New York–based wholesale bakery. Danielle has become known as “The Scone Queen” and was a contestant on…
Mar 7, 2026 · 42:51
Today’s guest is Mariam Daud of the popular @mxriyum social media account. Mariam is a home cook, recipe developer, and author of the new cookbook “I Sleep in My Kitchen: Comfort…
Feb 28, 2026 · 48:57
Today’s guest is Tanya Bush, a writer, editor, and pastry chef. She’s the co-founder of the indie magazine Cake Zine and the author of the new book “Will This Make You Happy:…
Feb 21, 2026 · 41:32
Today’s guest is Spring Council, a chef, cooking instructor, former restaurateur, and the daughter of legendary Southern chef Mildred “Mama Dip” Council of Mama Dip’s Kitchen in…
Feb 14, 2026 · 54:29
Claire Saffitz is back on our show! Claire is a beloved baker, dessert authority, and the author of two New York Times bestselling cookbooks— Dessert Person and What’s For…
Feb 7, 2026 · 49:23
Today’s guest is Mia Castro, a chef, cookbook author, and TV personality based in New York City. She’s been on “Chopped,” “Hell’s Kitchen,” and “Beat Bobby Flay,” and she’s…
Jan 31, 2026 · 47:26
Today’s guests are Christiani Pitts and Sam Tutty, the stars of the Broadway musical “Two Strangers (Carry a Cake Across New York).” The show is a joyful, funny, and heartwarming…
Jan 24, 2026 · 55:00
We’re kicking off our 2026 season with Justine Doiron, the beloved creator behind Justine Snacks. Justine is a cook, recipe developer, and the author of “Justine Cooks,” a New…
Dec 27, 2025 · 1:00:15
We’re celebrating 2025 by re-airing our top episode of the year—host Jessie Sheehan’s interview with Nicola Lamb! Nicola is a London-based pastry chef and the author of “Sift:…
Dec 20, 2025 · 54:51
Today’s guest is Skye McAlpine. Skye is a food writer, cookbook author, and stylist based in Venice, Italy. She’s the author of several cookbooks, including “A Table in Venice,”…
Dec 13, 2025 · 46:27
Today’s guest is Carla Hall. Carla is a chef, cookbook author, TV personality, and all-around culinary force whose career has taken her from the runways of Paris to the sets of…
Dec 6, 2025 · 48:38
Today’s guest is Lucie Franc de Ferriere, the self-taught baker and founder of From Lucie, the beloved East Village bakery known for its whimsical, flower-festooned cakes and…
Dec 2, 2025 · 59:12
We’re dropping a special mid-week episode of She’s My Cherry Pie today with cookie connoisseur Vaughn Vreeland! Vaughn is a writer, recipe creator, and video host for New York…
Nov 29, 2025 · 55:38
Today’s guest is Helen Goh, a celebrated pastry chef, recipe developer, cookbook author, columnist, and longtime creative at the Ottolenghi Test Kitchen. Born in Malaysia, raised…
Nov 22, 2025 · 1:08:14
We’re thrilled to have Erin Jeanne McDowell back on the show! Erin is a baker, teacher, video host, and cookbook author known for her joyful approach to baking and her…
Nov 20, 2025 · 45:45
This episode is part of our She’s My Apple Pie miniseries, presented in partnership with Yes! Apples, where host Jessie Sheehan hangs out with some of the sweetest bakers around…
Nov 15, 2025 · 51:33
We’re thrilled to have Cheryl Day back on the show! Cheryl is a celebrated baker, author, and teacher known for her soulful Southern desserts and warm, generous spirit. She’s the…
Nov 8, 2025 · 43:57
Today’s guest is Kat Lieu. Kat is a writer, recipe developer, cookbook author, and activist. She’s the founder of the Modern Asian Baking blog and the Subtle Asian Baking…
Nov 1, 2025 · 50:38
Today’s guest is Maureen Abood. Maureen is a chef, recipe developer, and cookbook author. This fall, she released her second book, “Lebanese Baking: More Than 100 Recipes for…
Oct 25, 2025 · 49:30
Dorie Greenspan is back on the pod! Dorie is a beloved baker and bestselling cookbook author, who just released her 15th (!) cookbook. She joins host Jessie Sheehan to chat about…
Oct 23, 2025 · 50:33
We’re kicking off a special miniseries today called She’s My Apple Pie, presented in partnership with Yes! Apples, where host Jessie Sheehan hangs out with some of the sweetest…
Oct 18, 2025 · 50:36
Aran Goyoaga is back on the pod! Aran is a celebrated baker, stylist, photographer, and one of the leading experts in gluten-free baking. You probably know her from her blog,…
Sep 27, 2025 · 45:50
Beloved baker David Lebovitz is back on the pod! David is a pastry chef, cookbook author, and one of the OG food bloggers whose recipes and tales of Parisian life have inspired…
Sep 20, 2025 · 48:29
Today’s guest is Aleksandra Crapanzano—journalist, cookbook author, and screenwriter. Aleksandra grew up between New York and Paris, experiences that shaped her lifelong love of…
Sep 13, 2025 · 50:20
Beloved baker and blogger Sally McKenney of Sally’s Baking Addiction is back on the pod! Since launching her site over a decade ago, Sally has become one of the most trusted…
Sep 6, 2025 · 44:12
Today’s guest is Kelly Mencin, the culinary director and co-owner of Radio Bakery, one of New York City’s buzziest places. The Cleveland native is a veteran of Bouchon Bakery,…
Aug 30, 2025 · 43:21
Today’s guest is Anne Byrn, a trusted voice in American and Southern baking. Best known for her bestselling “Cake Mix Doctor” cookbook series, Anne’s career spans from her early…
Aug 23, 2025 · 48:17
Today’s guest is Erika Council, biscuit-maker extraordinaire and owner of Bomb Biscuit Co. in Atlanta. Erika’s fluffy, buttery biscuits have earned her fans far and wide, and…
Aug 16, 2025 · 45:30
Today’s guest is Shilpa Uskokovic, senior food editor at Bon Appétit and co-owner of Hani’s Bakery in New York City. Shilpa is a Chennai-born CIA grad who worked in fine dining…
Aug 9, 2025 · 49:47
Today’s guest is Yewande Komolafe—recipe developer, New York Times columnist, and author of “My Everyday Lagos,” a James Beard-nominated cookbook. In this episode, Yewande tells…
Aug 2, 2025 · 51:45
Today’s guest is Victoria Granof—the food stylist, creative director, and visionary behind some of the most beautiful cookbook photos and food campaigns around. Victoria joins…
Jul 26, 2025 · 47:55
Today’s guest is Lauren Tran, the owner and pastry chef behind Bánh by Lauren, the popular Vietnamese-American and French-inspired bakery in New York City’s Chinatown. Lauren’s…
Jul 19, 2025 · 42:56
We’re airing one of our favorite episodes—host Jessie Sheehan’s interview with pastry chef and pie expert Maya-Camille Broussard. Maya-Camille is the force behind Justice of the…
Jul 12, 2025 · 44:21
Today, we’re airing a Radio Cherry Bombe episode with amateur baker and Google UX expert Elisa Sunga, the founder of Cake Picnic. She was hoping 15 folks would attend the very…
Jul 5, 2025 · 45:38
Today’s guest is Lisa Donovan, the award-winning writer, pastry chef, and food columnist for The New York Times. Lisa’s culinary career has redefined what it means to be a…
Jun 28, 2025 · 53:32
Today’s guest is Rebecca Firkser—a Brooklyn-based recipe developer, writer, and food stylist. Rebecca’s debut cookbook, “Galette!: Sweet and Savory Recipes as Easy as Pie,” was…
Jun 21, 2025 · 46:43
Today’s guest is Melanie Johnson, a baker, photographer, and food writer based in London. She’s also a columnist at Country Life magazine and the author of “Bundt: From Everyday…
Jun 14, 2025 · 42:09
Today, we welcome back award-winning pastry chef, cookbook author, and restaurateur Joanne Chang to the show! Joanne is the force behind the beloved Flour Bakery & Cafe, which…
Jun 7, 2025 · 50:07
Today’s guest is Renato Poliafito, the creative force behind Ciao, Gloria, the beloved bakery and café in Prospect Heights, Brooklyn, and Pasta Night, its cozy pasta-slinging…
May 31, 2025 · 45:06
Today’s guest is Susan Sarich, founder and CEO of SusieCakes, the nostalgic bakery known for its made-from-scratch Americana desserts. Since opening the first SusieCakes’…
May 24, 2025 · 45:17
Today’s guest is Bobbie Lloyd, the CEO and Chief Baking Officer of the legendary Magnolia Bakery in New York City. Bobbie is also a cookbook author, and her latest book, “The…
May 17, 2025 · 51:11
Today’s guest is entrepreneur and ice cream queen Pooja Bavishi of Malai Ice Cream, a Brooklyn-based brand redefining frozen desserts with bold South Asian flavors. She’s also…
May 10, 2025 · 53:29
Today’s guest is Nicole Rucker, the award-winning pastry chef and owner of L.A.’s cult-favorite bakery Fat + Flour. Nicole is also the author of the new cookbook, “Fat + Flour:…
May 3, 2025 · 55:11
Today’s guest is Apollonia Poilâne, the third-generation baker and CEO of the legendary Parisian boulangerie Poilâne. Apollonia joins host Jessie Sheehan to share her…
Apr 26, 2025 · 37:52
We’re revisiting one of our favorite episodes today—host Jessie Sheehan’s interview with baker and cookbook author Benjamina Ebuehi. Benjamina was a finalist on “The Great…
Apr 19, 2025 · 36:10
We’re revisiting one of our favorite episodes today—host Jessie Sheehan’s interview with cookbook author and blogger Abi Balingit of The Dusky Kitchen. Abi is known for her…
Apr 12, 2025 · 46:34
We’re revisiting one of our favorite episodes today—host Jessie Sheehan’s interview with Paola Velez, pastry chef and co-founder of Bakers Against Racism, the global bake sale…
Apr 5, 2025 · 55:38
We’re revisiting one of our favorite episodes today—host Jessie Sheehan’s interview with self-taught pastry chef, community activist, and Cherry Bombe Magazine cover star Natasha…
Mar 29, 2025 · 49:16
Today’s guest is Stacey Mei Yan Fong, a home baker and the author of “50 Pies, 50 States: An Immigrant’s Love Letter to the United States Through Pie.” While Stacey moved from…
Mar 22, 2025 · 46:28
Today’s guest is Melissa Weller, the chemical engineer-turned-baker and author of “Very Good Bread.” Melissa is a James Beard-nominated baker and the former head baker at Per Se…
Mar 15, 2025 · 1:10:36
Today’s guest is JR Ryall, the head pastry chef at Ballymaloe House Hotel, a renowned luxury property in County Cork, Ireland. He’s also the author of the 2022 cookbook…
Mar 8, 2025 · 38:45
Today’s guest is Clarice Lam, award-winning pastry chef and author of “Breaking Bao: 88 Bakes and Snacks from Asia and Beyond,” which was a New York Times’ Best Cookbook of 2024.…
Mar 1, 2025 · 38:35
Today’s guest is Ellen King, co-owner of Hewn Bread in Illinois and the author of the 2018 cookbook, “Heritage Baking.” Hewn is beloved for its dedication to heritage grains and…
Feb 22, 2025 · 52:23
Today’s guest is Jessica Battilana, staff editor at King Arthur Baking Company and co-author of the New York Times bestselling cookbook “Big Book of Bread.” Jessica is an…
Feb 15, 2025 · 48:31
Today’s guest is Valerie Gordon, the pastry chef and owner of Valerie Confections in Los Angeles, and the author of the baking book “Sweet.” Her culinary journey began at a very…
Feb 8, 2025 · 45:45
Today’s guest is Kelly Jacques, the baker and co-owner of Ayu Bakehouse in New Orleans. The bakery has become known for their King Cake, a ring-shaped pastry that’s somewhere…
Feb 1, 2025 · 55:56
Today’s guest is Nicola Lamb, baker extraordinaire and author of “Sift: The Elements of Great Baking.” Nicola is a London-based pastry chef who runs the pop-up bakery Lark and…
Jan 25, 2025 · 52:48
We’re back with a brand new season of She’s My Cherry Pie! To kick us off this year is social media darling Betül Tunç of the widely popular Turkuaz Kitchen account. Betül is a…
Dec 21, 2024 · 49:28
Today’s guest is Dorie Greenspan, an extraordinary baker, cookbook author, and part-time Parisian. Dorie is back on the show to talk about sablés, the French shortbread cookie,…
Dec 14, 2024 · 55:43
Today’s guest is Amy Ho, the creative behind the popular Constellation Inspiration blog and Instagram. Amy is a recipe developer, photographer, and author of the book “Blooms and…
Dec 7, 2024 · 46:33
Today’s guest is Lara Adekoya, the founder and baker behind Fleurs et Sel bakery in Los Angeles. Lara started her cookie business as a pop-up during the pandemic and she opened…
Nov 30, 2024 · 49:43
Today’s guest is Katarina Cermelj, a baker, cookbook author, photographer, and scientist. (She has a PhD in Inorganic Chemistry!) She’s also the founder of The Loopy Whisk, a…
Nov 23, 2024 · 40:09
"Top Chef" host Kristen Kish is our guest on today's special Thanksgiving episode! A chef, cookbook author, and restaurateur, Kristen won Season 10 of “Top Chef” and took over…
Nov 16, 2024 · 50:34
Christina Tosi, one of the most beloved pastry chefs around, is back on She’s My Cherry Pie! Christina is a two-time James Beard Award-winning chef, the founder of Milk Bar in…
Nov 9, 2024 · 50:40
Dame Prue Leith of “The Great British Bake Off” is our guest on today’s show. Prue has been a judge on the beloved baking series since 2017, and earlier this fall, she released a…
Nov 2, 2024 · 47:57
Today’s guest is Sarah Fennel, the founder of Broma Bakery and author of the new bestseller, "Sweet Tooth: 100 Desserts to Save Room For." The self-taught baker and photographer…
Oct 26, 2024 · 47:23
Today’s guest is award-winning pastry chef Dominique Ansel, the founder of Dominique Ansel Bakeries in New York City and Las Vegas. When the French chef came to the U.S. in 2006,…
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