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Histroy Cookbook you say?
Check out
The History of the World in 10 Dinners by Victoria Flexner & Jey Reifel
to figure out how to make your dinner table a time machine. Appreciate how we can travel through time and space through the grocery store & our refrigerators. And give thanks for the wire whisk while you're at it.
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ICE! How did we ever get by without it? Well, turns out some people never really had to do without if they had enough money. But for the little people - especially in the English speaking world, it took until the 19th century for icy treats to move out into the masses. Not a lot - but it was a start.
And cool spaces for The People (rather than The Leaders) would only take off from there. Becasue at the same time the Ice King was making deliveries world wide - the power of cold was coming under human control.
Come check out the earliest days of refrigerated America.
Music Credit: Fingerlympics by Doctor Turtle
Show Notes:
https://thehistoryofamericanfood.blogspot.com/Email: TheHistoryofAmericanFood at gmail dot com
Threads: @THoAFood
Instagram: @THoAFood
& some other socials... @THoAFood
Music Credit: Fingerlympics by Doctor Turtle
Substack: https://thoafood.substack.com/
Email: TheHistoryofAmericanFood at gmail dot com
Threads: @THoAFood
Instagram: @THoAFood
Show Notes:
https://thehistoryofamericanfood.blogspot.com/& some other socials... @THoAFood
