Episode 11 - Of Course I Can! — Victory Kitchen

Listen in the Podli app 🎧

Follow your favourite podcasts, listen offline and in the car with CarPlay and Android Auto, and always pick up where you left off. Free to try.

With all that Victory garden bounty, no one wanted it to go to waste. Women learned or brushed up on canning skills in order to preserve the harvest and stock their pantries to save on ration points. In this episode, Sarah examines wartime canning, especially within communities, and dives headlong into the touchy topic about why we should never use vintage canning recipes. She sings the praises of two delicious ration recipes, and a Minnesota woman remembers her teenage years on the home front.

Check out the corresponding blog post at victorykitchenpodcast.blog

Don't forget to share this podcast with your friends and leave a review!

To see images, recipes and research conducted for this episode go to victorykitchenpodcast.substack.com. To learn more about Sarah and this podcast go to thevictorykitchenpodcast.com.