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Girl, put your records on! To celebrate National Vinyl Record Day, owner and operator of Vinyl Steakhouse and Vinle Chophouse, Kevin Flannery, sits down with Kennedy to share how he blends food and music to create a unique dining experience in a city filled with steakhouses.
Kevin reveals how guests spin their own records using Discogs, why songs like "Hallelujah" kill a Saturday night vibe, and what makes their signature Cajun ribeye a must-try.
Kennedy Now Available on YouTube:https://link.podtrac.com/kstw_yt
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