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The Startup CPG Podcast

The Startup CPG Podcast

R&D RADIO: Colleen Cottrell, Independent Consultant at C Cottrell Consulting

The Startup CPG Podcast · Apr 27, 2026 · 24:51

0:0024:51

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In this episode of R&D RADIO, hosted by food scientist Adam Yee, Adam sits down with Colleen Cottrell, independent consultant at C Cottrell Consulting. With over a decade of experience spanning ingredient suppliers, finished CPG brands like RXBAR, and now independent consulting, Colleen breaks down one of the most underappreciated forces in product development: ingredient functionality — and why understanding it early is the difference between a product that scales and one that falls apart at the co-manufacturer.


Colleen explains why the same protein can behave completely differently depending on how it's been processed — heat, pressure, and shear all play a role — and walks through simple, low-cost assays that founders can run themselves to compare ingredients before committing to a formula. She also shares the inside story of helping RXBAR expand beyond bars into oats and other categories by working closely with ingredient suppliers to engineer egg white functionality at scale.


Listen in as they discuss:


Episode Links:


Colleen Cottrell — Independent Consultant, C Cottrell Consulting 


🔗 LinkedIn: https://www.linkedin.com/in/colleencottrell 


🔗 Email: colleen@cottrellconsult.com


Don't forget to leave a five-star review on Apple Podcasts or Spotify if you enjoyed this episode. For potential sponsorship opportunities or to join the Startup CPG community, visit http://www.startupcpg.com.


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Episodes: The Startup CPG Podcast

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